From Top Chef Masters and Iron Chef America contestant, restaurateur, and type 2 diabetic Franklin Becker comes an exciting collection of recipes highlighting good fats—from sources such as nut oils, olive oil, fish, and avocados—and their important role in maintaining good health with delicious flavor. Along with award-winning food writer Peter Kaminksy, Becker has put together an assortment of r...
Hardcover: 224 pages
Publisher: Rodale Books (October 28, 2014)
Language: English
ISBN-10: 1609615522
ISBN-13: 978-1609615529
Product Dimensions: 8.3 x 0.8 x 10.3 inches
Amazon Rank: 1250853
Format: PDF ePub TXT book
reviews:Easy and pleasant reading......
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I think this is a good, solid and important read for preteens.It reads easily and charms the reader ...